Kitchen Countertops / September 27, 2018 / Banner Jones.
Whether marble countertops conjure images of luxe elegance or handsome timeworn French kitchens, this classic surface occupies a design territory all its own. With a soft feel, a warmth that’s inimitable and unmistakable, a durability that keeps it in place for decades and a wide range of color choices, marble countertops might be the right choice for your kitchen.
Disadvantages: Keep your cutting boards handy, as knives can wreak havoc on the melamine finish. And trivets should be used with hot pans, as the lamination is heat resistant to just 150 degrees.
Bio-Glass, another recycled glass countertop material with Cradle to Cradle certification, has an ethereal, translucent appearance, as it’s made of 100 percent glass. As with all glass-based counters, it’s not knife friendly, so keep your cutting boards handy.
Stout and durable, paper countertops are easy on the environment and your conscience, and they woo with a warmth like that of stone. But are they right for your kitchen? Find out here.
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