Kitchen / September 7, 2018 / Alfred Johnson
Rethink the double sink. Clients often request a double sink — sometimes before anything else. Large double sinks have their uses, but if you’re willing to compromise and choose a single sink (or even a one-and-a-half sink with a slim second bowl), it can open up better storage options and more unbroken counter space.
But the downside is, unless you have room for an island, you are likely to face a wall (and face away from your guests) while preparing and cooking food. Whether this is an issue comes down to personal preference, so consider whether this will bother you, and whether a different layout might better suit your needs.
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