Kitchen Styles / July 8, 2018 / Cade Brown.
Rustic kitchens. “Worn," "distressed" and "rough hewn" may not be the first words that come to mind when we think of kitchens. But today rustic kitchens rival the classic white kitchen in popularity — thanks to their timber, stone, brick, vintage appliances and fireplaces.
Simple architectural details. You may see legs on islands, feet or furniture-style toekicks, crown molding and even a paneled hood, but these details are often restrained in a classic kitchen rather than being over the top and ornate.
Clean-lined cabinetry. Craftsman style eschews fuss and frills in favor of pure function, and cabinets should follow suit. Straightforward frameless or flat-panel doors, perhaps with simple glass panes, fall in step with the aesthetic. Craftsman cabinets lack carved detailing or other ornamentation but display the joinery proudly — proof of the artisan at work.
Cutting-edge appliances. There’s been a technology race in almost every industry since we put a man on the moon, from spaceships to cars to appliances. Engineers are looking for better performance, lighter materials, durability and advanced features. Gone are the pink ovens of the 1950s and the avocado or harvest-gold appliances of the 1970s. Now it’s all about sleek, stylish and high-functioning electronics in the world of appliances: built-in coffee makers, high-performance hoods, induction cooktops and more.
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