Kitchen Countertops / September 26, 2018 / Alfred Johnson
The basics: Marble is a natural stone composed of calcium carbonate; it’s in the same stone family as limestone and travertine. Color variations occur in marble due to mineral impurities in the stone. Slabs, rather than tiles, are typically used for countertops, where the dramatic veining can be displayed.
Disadvantages: This surface will either keep you busy or cause you to embrace its timeless patina. It’s softer and more porous than granite, meaning it scratches and stains easily. Acidic foods cause surface etching (though the appearance of the etching can be lessened with a honed finish).
You MightAlso Like