Kitchen Countertops / September 26, 2018 / Alfred Johnson
Disadvantages: Keep your cutting boards handy, as knives can wreak havoc on the melamine finish. And trivets should be used with hot pans, as the lamination is heat resistant to just 150 degrees.
Whether marble countertops conjure images of luxe elegance or handsome timeworn French kitchens, this classic surface occupies a design territory all its own. With a soft feel, a warmth that’s inimitable and unmistakable, a durability that keeps it in place for decades and a wide range of color choices, marble countertops might be the right choice for your kitchen.
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