Kitchen Countertops / September 10, 2018 / Alfred Johnson
Countertops are typically fabricated from 14- or 16-gauge material, which is then glued to a substrate of plywood or medium-density fiberboard (MDF) to form a rigid surface. Type 304 stainless steel is commonly used, due to its higher chromium content (and therefore corrosion resistance) and ability to be welded without affecting its durability or strength. Most common is a number 4 brushed finish, but stainless steel is also available in satin (smooth), antique matte and any number of specialty patterns.
Advantages: This is a classic and timeless choice for a kitchen. It can perform for decades while maintaining its elegance. For those whose heart is set on a white, natural stone counter, few other options are available with the breadth of choices that marble offers. You can also opt for marble’s drama in any of its myriad other colors. Experienced bakers know that marble’s naturally cool temperature makes for great pastry making.
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