Kitchen Islands / September 21, 2018 / Cade Brown.
Make it multi-level. Add another dynamic by creating variation in the height of your island. Using the island for multiple purposes, like eating and food prep, will both maximize the utility and make it feel like two totally different spaces. For example, add an appliance to one level (like a sink or stovetop) and create a breakfast bar on a higher tier.
One size doesn’t fit all. When it comes to kitchen islands, don’t assume that if your kitchen is small, an island won’t be possible, or that you can’t include the options you want. There are many possibilities for making an island work, even where space is limited, and most kitchen companies offer options with a reduced depth, a customized height or extra-large cabinets tailored to suit a specific design and the space it is intended for. This vibrant blue kitchen island came with wheels for flexibility.
Determine your clearance zone. When clients ask if they have room for an island, we designers must consider factors such as how many people live in the house and how they use the space. But first and foremost, we need to know the size of the room.
Pantry barn doors. Here’s a lovely use of the barn door trend: opening a pantry. Because the doors slide on a rail, the kitchen or pantry doesn’t need clearance area for a swinging door, allowing more space for other uses. The wide pantry doors can also be left open for easy access. These barn doors create a pretty design accent with their gray paint and black hardware.
You MightAlso Like
Ours Editor Picks ofThe Week