Kitchen Makeovers / September 25, 2018 / Addison Smith.
Plan an efficient design. With any kitchen, careful planning is important, but it’s even more so when space is limited, as it is in this layout. Typically (but not always), a single-wall kitchen includes a fridge on the far end of the kitchen run. This would have the sink next to it, with counter space on either side, and your dishwasher and storage beneath. The oven and cooktop are usually located on the far side of this. Again, there should be counter space on either side of the range to allow you to safely place food after cooking. More storage space would be provided beneath.
Saving that 6 inches can give you a bigger cabinet elsewhere. Naturally, a smaller washer also fills up faster, which means you can run a full load more often instead of waiting a day between washes or running the machine while only half full. For smaller households this can be a perfect option.
Install cabinet lighting. The importance of good lighting cannot be stressed enough, and in kitchens especially the lighting is often insufficient, coming just from ceiling fixtures in the center of the room. Add lighting under, above and even inside the cabinets to make the room feel much brighter and bigger, as the dark shadows around the cabinets would otherwise visually shrink the space.
But the downside is, unless you have room for an island, you are likely to face a wall (and face away from your guests) while preparing and cooking food. Whether this is an issue comes down to personal preference, so consider whether this will bother you, and whether a different layout might better suit your needs.
You MightAlso Like